South Africa produces some of the best Extra Virgin Olive Oil (EVOO) in the world and we want everyone to know about it.
Like wine, EVOO (pronounced ee-voo) is influenced by cultivar, terroir, climate and the maker. It is a gift of nature that needs to be nurtured in the groves and through the processes of harvesting, extraction and storage. It is more than a commodity, it is a product of passion.
Why buy imported oil when our producers offer world class, fresh oil, and your purchase supports the local agricultural industry and creates employment. It's a win-win situation!
Get to know our local producers and compare the delectable differences in styles of oil and their uses, fresh or cooked! Keep trying different oils and enjoy the myriad of health benefits.
Look out for the printed version of the guide, available FREE from our participating producers, or…
…download a PDF copy of the 2025 EVOOSA Guide here.
LET’S GET SOCIAL
Join the conversation…
There’s a fresh breeze of hope and positive potential in the air in South Africa! We have a new government in place (GNU), the Springboks have shown us that if we work together, we can be world champions, and our olive oils keep winning international competitions. So don’t look to Europe for better olive oil! Let’s celebrate the rich diversity and incredible flavours of our own very special country, and if we all buy local, we all win!
Glynis van Rooyen – Director
glynis@evoosa.co.za